Pita chips

Ingredients:

• 4 Whole Wheat Pitas
• 2 Tbsp Olive Oil
• Salt and pepper
• Spices to taste (examples: basil, garlic powder, dill)

Preparation:

1. Preheat oven to 375F.

2. Cut or rip pitas into desired chip sizes.

3. Spread pitas evenly onto baking sheet.

4. Drizzle or brush olive oil onto pitas.

5. Sprinkle with salt and pepper.

6. Add desired spices for flavour. Try chili powder, paprika, oregano, thyme, or garlic salt!

7. Bake for 10 minutes.

Serves 2.

Dip into your favourite hot sauce, hummus, or yogurt-based dip. Enjoy!